Sparkling Wine Maps
California's Central Coast has more than 50 sparkling wine producers! Now you can drink local "champagne" from Santa Barbara, San Luis Obispo and Paso Robles wine country.Get Maps
Local Nettle Pasta with Mushrooms & Spot Prawns at S.Y. Kitchen
This year, fields are bursting with growth – green hills and abundant vegetation are everywhere. And that gets chef Francesco Crestanelli of S.Y. Kitchen excited. Crestanelli loves to gather the nettles and chanterelles himself for dishes in the restaurant, sometimes in a field across from the restaurant in Santa Ynez.Read More
Sign up to receive email updates & to get news about upcoming events!
My name is Liz and I’m a drinker, eater and traveler. I live on California’s Central Coast and I’ve eaten 5 kinds of foie gras in one day. I’m also a food & wine blogger, writer, photographer, recipe developer, web designer, social media maven and Certified Specialist of Wine (CSW). I’m totally obsessed with local Bubbles.
Liz Dodder, California's Central Coast