House Maltagliati with Fava Beans, Smoked Guanciale & Garlic Soubise
The Last Bite: Spring’s Don’t-Miss-Dish in Edible Santa Barbara Magazine
Get the Maltagliati with Fava Beans, Smoked Guanciale & …
Pasta
Cooking with Wine: Winter Squash Chardonnay Risotto Recipe
Every so often, you stumble upon a Chardonnay so refreshing and unique, so unlike typical oaky-buttery-California Chardonnays, that you want to drink …
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